Gateaux aux pommes
This weeks recipe comes from Alice, who is a volunteer at the Eddington Eats community restaurant at Storey’s Field Centre and has been an Eddington resident for 1 year and 2 months.
Hi, my name is Alice and, like Lis, I love to cook. Since the beginning of its adventure, I have followed the development of Eddington Eats and participated as much as I could to help Lis make it a success. Cooking together for our neighbours has been an amazing experience and I have learnt a lot amongst the volunteers. Unfortunately, in this period of pandemic, we can’t meet and share a diner together as we have all moved to home working and self-isolation. But, this is an opportunity to test new recipes. And here is my new invention: an apple cake!
Here are the ingredients you will need: